Honey Lemon Apple Jam Recipe – Food in Jars

Name: Honey Lemon Apple Jam Recipe – Food in Jars
Ingredients: 12 cups chopped apples; 2 cups lemons juice (I used a combination of freshly squeezed Meyer lemon juice and bottled); 2 cups honey; 3 cups sugar; 1 envelope of liquid pectin (can be omitted if you use a few firm, green apples); zest of three lemons

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For months now, I've been working on finding a way to make a jam from apples that is satisfying and, well, jammy. The problem with apples is if you try and cook

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Ingredients

12 cups chopped apples
2 cups lemons juice (I used a combination of freshly squeezed Meyer lemon juice and bottled)
2 cups honey
3 cups sugar
1 envelope of liquid pectin (can be omitted if you use a few firm, green apples)
zest of three lemons