Corn Bread | Emerils.com
Delicious Corn Bread recipe from Emeril's.com | Perfect for gatherings, made with cornmeal and buttermilk. Yield: 6 servings.
Ingredients
- 1/4 cup plus 1 tablespoon vegetable oil
- 1 cup yellow cornmeal
- 1 cup bleached all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/4 teaspoon cayenne
- 1 cup buttermilk
- 1 large egg
