Garlic White Sauce (Creamy, Versatile, 10-Minute Recipe)
This creamy garlic white sauce is rich, buttery, and ready in 10 minutes. Perfect as a pasta sauce, pizza topping, or drizzle for chicken, vegetables, and more.
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Cooking tools:
- Grater
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Saucepan
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 2 tbsp unsalted butter
- 4 cloves garlic, finely chopped
- 3 tbsp all-purpose flour
- 1/4 tsp ground black pepper
- 1/4 tsp salt
- 1/4 tsp dried oregano
- 1 cup full-fat milk
- 1/2 cup freshly grated Parmesan cheese
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