Cast-Iron Skillet Burgers | Recipe Cart

Cast-Iron Skillet Burgers | Recipe Cart

getrecipecart.com

Cast-Iron Skillet Burgers with crispy bacon, caramelized onions, and melted cheese - a quick and flavorful meal in just 35 minutes! [155 characters]

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Cooking tools:

  • Cast iron skillet
  • Instant-read thermometer
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spatula
  • Paper towel
  • Measuring spoon
  • Plate

Ingredients

  • 6 thick-cut bacon slices
  • 1 small (8 oz.) red onion, cut into 1/2-in.-thick rings (about 1 1/2 cups)
  • 1 1/2 pounds 85/15 lean ground beef
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons canola oil
  • 4 (3/4-oz.) processed American cheese slices
  • 4 hamburger buns or kaiser rolls, split and lightly toasted
  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 12 hamburger dill pickle chips

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