Maple Barbecued Salmon – Acadian Maple Products

Ingredients

• 4-6 salmon fillets, skin attached
• 1 cup (250 mL) maple syrup
• 1 small onion, chopped
• 2 tablespoons (30 mL) apple cider vinegar
• 1 tablespoon (15 mL) Worcestershire sauce
• 1-2 teaspoons (5-10 mL) pepper sauce
• 1 teaspoon (5 mL) salt
• 1 teaspoon (5 mL) dry mustard