Chocolate Raspberry Baked Oatmeal Recipe | Samsung Food App

Ingredients

• 180 g rolled oats (gluten-free if needed)
• 60 g spelt flour (or buckwheat flour)
• 1 tsp baking powder
• 25 g raw cacao powder
• ½ tsp fine sea salt
• 160 g frozen raspberries
• 240 ml non-dairy milk
• 100 ml pure maple syrup
• 1 tsp pure vanilla extract
• 2 eggs (beaten)
• Fresh whipped cream or yogurt and fruit (for serving)