Caramel Popcorn - Master recipes
Preheat the oven to 250 degrees F (120 degrees C). Place popcorn in a very large bowl. Melt butter in a medium saucepan over medium heat. Stir in brown sugar, corn syrup, and salt. Bring to a boil,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- Popped popcorn - 5 quarts
- Butter - 1 cup
- Brown sugar - 2 cups
- Corn syrup - ½ cup
- Salt - 1 teaspoon
- Vanilla extract - 1 teaspoon
- Baking soda - ½ teaspoon
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