Salted Caramel Marshmallow
Make your Sunday all the more sweet with a sticky swirl of salted caramel delight.
Keywords
- salted caramel
- marshmallow
- sweet
- slice
- treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- ½ cup (150g) store-bought thick caramel or dulce de leche
- 1 teaspoon sea salt flakes
- ½ cup (125ml) warm water
- 2 tablespoons gelatine powder
- 1½ cups (330g) caster (superfine) sugar
- ⅔ cup (230g) liquid glucose
- ½ cup (125ml) water, extra
- ¼ cup icing (confectioner’s) sugar, sifted, plus extra for dusting
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