S’mores Bars
- Preheat oven to 350 degrees Fahrenheit. - Whip margarine, sugar, and egg, then add vanilla sugar, flour, graham crackers, baking powder, and salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Baking pan
- Oven
- Chef's knife
- Cutting board
- Kitchen timer
Ingredients
- 1/2 cup (1 stick) margarine
- 3/4 cup sugar
- 1 egg
- 1 teaspoon Gefen Vanilla Sugar
- 1 and 1/3 cups Glicks Flour
- 6 graham crackers, crushed
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 (8-ounce) bag mini marshmallows
- 8 ounces Geneve Baking Chocolate, cut into chunks