SafeSpace Chocolate Dandelion Banana Bread. « Gourmet Safari

Ingredients

• 2 tablespoon ground flaxseed + 6 tablespoon water
• 1 cup frozen, thawed mashed banana
• ½ cup coconut oil, melted
• 6 tablespoons organic coconut palm sugar
• 2 teaspoons vanilla extract
• ¼ cup dandelion tea leaves/roots, leftover from the tea, rinse thoroughly!
• 1 ¼ cups coconut flour
• 1/3 cup cocoa powder
• 1 teaspoon cinnamon
• 1 teaspoon baking soda
• ½ teaspoon Himalayan sea salt
• ¼ cup walnuts, coarsely chopped
• ½ cup dark chocolate chips, 80% cocoa, plus extra to sprinkle on top!
• Splash of love