Maple Syrup Frosting 2 | Just A Pinch Recipes

Maple Syrup Frosting 2 | Just A Pinch Recipes

www.justapinch.com

In the bowl of a stand mixer with the paddle attachment on, add butter and salt. Whip on high for 4 minutes. Working in batches, add 1/2 cup confectioners' sugar and 2 Tbsp...

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Ingredients

  • 3/4 cup(s) unsalted butter, room temperature
  • 1/8 teaspoon(s) Fleur de Sel
  • 2 1/2 cup(s) confectioners' sugar, sifted
  • 1/2 cup(s) maple sugar, sifted
  • 9 to 10 tablespoon(s) good quality maple syrup
  • 1/2 teaspoon(s) pure vanilla extract (substitute with pure maple extract)

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