Gourmet Ciabatta Sandwich with Ham, Salami, and Coleslaw - Cook with Carla
Smoky meats, melted Monterey Jack, tangy coleslaw, and pesto butter come together on golden ciabatta for a gourmet sandwich experience.
Ingredients
- 2 halve slices ciabatta
- 100 g cooked ham
- 100 g spicy salami
- 100 g pancetta
- 7 slices Monterey Jack cheese
- ½ tomato
- Kosher salt
- Black pepper
- Balsamic glaze
- 1 cup shredded cabbage
- 2 tablespoons Caesar dressing, homemade or store-bought
- 2 tablespoons pesto
- 4 tablespoons butter
- 2 tablespoons parsley, chopped
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