Easy Pear Puff Pastry Recipe
Pear puff pastry is made with whole poached pears, flaky pastry and vanilla bean syrup, for a stunning dessert perfect for autumn gatherings.
Keywords
- pear puff pastry
Ingredients
- 4 small pears
- 4 cups water
- 2 cups sugar
- 1 cup honey
- 1 small lemon, halved
- 3 cinnamon sticks (3 inches)
- 6 to 8 whole cloves
- 1 vanilla bean
- 1 sheet frozen puff pastry, thawed
- 1 large egg, lightly beaten
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