Cape Cod Saltwater Taffy
Make your own classic Cape Cod saltwater taffy at home with this easy recipe! Perfectly chewy, sweet, and flavored just like the seaside favorite — no trip to the beach needed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Candy thermometer
- Baking sheet
- Saucepan
- Stove
- Spoon
- Kitchen shears
- Parchment paper
- Wax paper
- Glass
Ingredients
- 1-1/4 cups granulated sugar
- 4 teaspoons cornstarch
- 1/2 cup light corn syrup
- 1/2 cup water
- 1 tablespoon unsalted butter, plus more for baking sheets and hands
- 1/2 teaspoon table salt
- 2 teaspoons flavor extract (your choice of orange, lemon, strawberry, maple, etc.)
- 1/4 teaspoon vanilla extract
- Food coloring of your choice
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