Light Fruit Cake

Name: Light Fruit Cake
Ingredients: 1 1/4 cups + 2 tbsp all purpose flour; 1 tsp baking powder; 1/4 tsp salt; 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 3 eggs, room temperature; 1 tsp vanilla extract; 2 tbsp fresh milk; 1 to 1 1/4 cups dried fruits or fruit cake mix; 2 tbsp all purpose flour

www.pinoycookingrecipes.com

Light, soft and buttery loaf fruit cake. Simple and easy to make.

Keywords

Filipino foods
Filipino recipes
Pinoy Recipes
Pinoy Cooking
Filipino Cooking
Panlasang Pinoy
Lutuing Bahay
Pandesal
Filipino breads
Lutong bahay
homecooked
homemade
sapin sapin
brazo de mercedes
ulam
kainan
kakanin
luto

View full recipe on www.pinoycookingrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.

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