Keto Skillet Lasagna Recipe (One Pan, 30 Minutes)
My go-to weeknight keto skillet lasagna with hearts of palm noodles, ground beef, sausage, and ricotta. One pan, 30 minutes, 5.6g net carbs.
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Cooking tools:
- Cast iron skillet
- Stove
- Spatula
- Measuring cup
- Measuring spoon
- Microwave
Ingredients
- 1 pound ground sausage
- 1 pound ground beef
- 2 teaspoons Italian seasoning
- 1 teaspoon salt
- 2 cloves garlic, minced or 1 teaspoon garlic powder
- 14 oz canned crushed tomatoes
- 1/2 cup tomato sauce
- 9 oz Natural Heaven Hearts of Palm Lasagna Noodles
- 2 cups fresh spinach leaves
- 1/2 cup ricotta cheese
- 4 ounces fresh mozzarella cheese, sliced
- 1/4 cup grated parmesan cheese
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