Thai Coconut Chicken Skewers - Sweet and Savory BBQ - Kitchen Scroll

Thai Coconut Chicken Skewers - Sweet and Savory BBQ - Kitchen Scroll

kitchenscroll.com

Make these juicy Thai chicken skewers with coconut cream marinade and peanut sauce. Perfect grilled appetizer or main dish for summer parties.

View Recipe

Share this recipe:

Ingredients

  • 2.2 pounds chicken (dark meat preferred).
  • 2 tablespoons sliced ginger.
  • 2 cloves garlic.
  • 2 tablespoons soy sauce.
  • 1 tablespoon dark soy sauce.
  • 2 tablespoons coconut cream.
  • 2 tablespoons sugar.
  • 1 tablespoon oyster sauce.
  • For glaze:.
  • 6 tablespoons coconut cream.
  • 1 1/2 tablespoons honey.
  • 1 teaspoon soy sauce.
  • For peanut sauce:.
  • 1/4 cup natural peanut butter.
  • 1 teaspoon rice vinegar.
  • 1 teaspoon Thai red curry paste.
  • 2 teaspoons maple syrup.
  • 2 teaspoons soy sauce.
  • 2-3 tablespoons water.
  • 1 teaspoon sesame oil (optional).
  • 1 teaspoon chili oil (optional).
  • Crushed peanuts (optional).

More Like This