California Raisin Chipotle Mustard Glaze - California Raisins
California Raisin Chipotle Mustard Glaze adds a unique twist to your snacks and appetizers, perfect for bold flavors!
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Cooking tools:
- Blender
- Food processor
- Kitchen scale
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 Tablespoons (2-1/4 ounces) Dijon mustard
- 3/4 (10-1/2 ounces) California raisin juice concentrate
- 1 (10-1/2 ounces) California raisin paste
- 6 Tablespoons (3 ounces) olive oil
- 1 Ounce chopped fresh garlic
- 1/4 Teaspoon (2 grams) freshly ground black pepper
- 1/4 Teaspoon (0.2 ounce) fresh rosemary leaves only, chopped fine
- 1 Ounce chipotle pepper canned in adobo sauce; stemmed, seeded and puréed
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