Custard Dumplings Recipe - Simple Chinese Food
Custard glutinous rice balls will surely be very popular. They are super delicious glutinous rice balls made by transplanting the filling formula of custard moon cakes and improving it to be closer...
Keywords
- Custard Dumplings
Ingredients
- 400g Glutinous rice flour
- 385g water
- 25g White sugar
- 20g milk powder
- 40g corn starch
- 25g condensed milk
- 50g Light cream
- 60g butter
- 35g Coconut milk
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