Aloo Bhindi Recipe - Great British Chefs

Ingredients

• 300g of okra, washed and cut into 1cm discs
• 8 new potatoes, boiled and cut into quarters
• 1 tsp cumin seeds
• 1 onion, chopped
• 1/2 tbsp of ginger-garlic paste
• 3 tomatoes, chopped
• 1 tsp chilli powder
• 1 tsp ground coriander
• 1/2 tsp turmeric powder
• 2 tbsp of oil
• salt
• 2 tbsp of coriander leaves, chopped