Blackberry Cobbler Recipe
Taste the summer in every bite with this easy, vegetarian Blackberry Cobbler. Perfectly spiced blackberries topped with a crumble crust—ready in 30 minutes!
Ingredients
- 300 g Flour
- 1/2 pck. Baking Powder
- 50 g Coconut flake
- 1 TABLESPOON Coconut flake
- 140 g Sugar
- 100 g Wholemeal yoghurt
- 1 pinch Salt
- 120 g Butter
- 750 g Blackberries
- 7-10 Tbsp Icing sugar
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