Cauliflower Rice Pilaf
Cauliflower Rice Pilaf So yummy, you’ll never miss the carbs! Add whatever other fresh herbs you think might work.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplyghee.com.
Cooking tools:
- Food processor
- Grater
- Fine-mesh sieve
- Kitchen towel
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Stove
Ingredients
- 1/2 head cauliflower (- cut into florets)
- 1 small shallot (- diced)
- 2 tablespoons Simply Ghee (- divided)
- 1 teaspoon Turmeric + Black Pepper Ghee DIY Mix (can use freshly grated))
- 1/3 cup dried cranberries; (presoak in warm water and use unsweetened ones.)
- 2 tablespoons toasted sliced almonds
- 3 tablespoons fresh cilantro leaves
- 1 tablespoon chopped chives
- 1/2 teaspoon Redmond's Real Salt
- freshly ground black pepper
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