Easter Egg Crispy Treats | Club House

Name: Easter Egg Crispy Treats | Club House
Ingredients: 1 package (400 g) mini marshmallow divided; 10 cups (2 1/2 liters) crispy rice cereal divided (such as Kellogg’s® Rice Krispies®); 2 1/2 tsps (12 ml) pure vanilla extract divided; food colour preparation; neon food colour preparation; 10 tbsps (140 g) unsalted butter divided; 1/2 cup (125 ml) white chocolate chips

www.clubhouse.ca

Colourful and fun, this simple recipe takes everybody’s favorite gooey, sweet, marshmallow treat and molds it into festive egg shapes for Easter. Use Club House® Assorted and Neon Food Colour...

View Original

Share this recipe:

Ingredients

1 package (400 g) mini marshmallow divided
10 cups (2 1/2 liters) crispy rice cereal divided (such as Kellogg’s® Rice Krispies®)
2 1/2 tsps (12 ml) pure vanilla extract divided
food colour preparation
neon food colour preparation
10 tbsps (140 g) unsalted butter divided
1/2 cup (125 ml) white chocolate chips