Asparagus with Balsamic Tomatoes - Allergy Associates of La Crosse
Ingredients
- 1 lb. asparagus, washed & trimmed
- 1 tbsp. olive oil
- 1 ½ cups grape tomatoes, halved
- 1 tsp. fresh garlic, minced
- 2 tbsp. balsamic vinegar
- ¼ tsp. salt
- ¼ cup goat cheese, crumbled
- ½ tsp. black pepper
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