Grilled Steak Skewers with Horseradish Recipe | Trisha Yearwood | Food Network

Ingredients

• 1/2 cup soy sauce
• 1/4 cup vegetable oil
• 3 tablespoons prepared horseradish
• 2 tablespoons rice wine vinegar
• 1 tablespoon grated fresh ginger
• 1 tablespoon honey
• 1 pound sirloin, cut into 1-inch cubes
• 6 scallions
• Nonstick cooking spray, for the grill
• 1/2 cup mayonnaise
• 2 tablespoons prepared horseradish
• 1/2 teaspoon hot sauce
• 1/2 teaspoon Worcestershire sauce
• 1/4 teaspoon kosher salt
• 1/4 teaspoon ground ginger