Masala Chai Cookies
The spiced flavor of Masala Chai Cookies makes them the perfect fall dessert. It’s like having your chai tea and cookies all in one. Roll out dough to ½ centime
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Cooking tools:
- Food processor
- Spatula
- Plastic wrap
- Refrigerator
- Rolling pin
- Cookie cutter
- Baking sheet
- Oven
- Mason jar
Ingredients
- ½ cup ground almonds
- ½ cup corn flour
- Contents of 2 masala chai tea bags
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 cup powdered sugar
- 2 sticks (8 ounces unsalted butter)
- 1 egg
- 2 ¼ cups all-purpose flour
- 1 - 2 tablespoons ice water (if needed)
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