Hot Caramelized Onion Dip with Gruyere (Bubbly and Golden)

Hot Caramelized Onion Dip with Gruyere (Bubbly and Golden)

myhomemaderecipe.com

Make hot caramelized onion dip with Gruyere, sweet slow-cooked onions, cream cheese, sour cream, and a bubbly browned top. A rich make-ahead appetizer for…

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Cooking tools:

  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Measuring spoon
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  • Spatula
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Ingredients

  • 3 large yellow onions, thinly sliced, about 1 1/2 lb (680 g)
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 3/4 teaspoon kosher salt, divided
  • 1 teaspoon fresh thyme leaves, plus more for garnish
  • 1 teaspoon granulated sugar, optional
  • 2 cloves garlic, minced
  • 1 1/2 teaspoons balsamic vinegar
  • 8 oz (225 g) cream cheese, softened
  • 1/2 cup (120 g) sour cream
  • 1/3 cup (75 g) mayonnaise
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon red pepper flakes, optional
  • 1/3 cup (30 g) finely grated Parmesan cheese
  • 1 1/2 cups (170 g) shredded Gruyere cheese, divided
  • Chopped chives or thyme, for garnish
  • Toasted baguette, chips, crackers, or vegetables, for serving

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