Bitter Gourd Sabzi – Simrun Chopra
I personally love Bitter Gourd with its slight bitter after taste. This is a very different way of making it. This is a Bengali recipe and it goes best with whi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishwithsim.com.
Ingredients
- 4 big bitter gourd (cut into thin circles without removing skin )
- 1/2 tsp onion seeds(kala jeera/kalonji)
- Few slitted green chillies
- 1 tsp whole black mustard
- 1 1/2 tsp poppy seeds (khuskhus)
- Pinch of turmeric powder
- Salt to taste
- 1/2 tsp sugar
- 2 tbsp refined oil/mustard oil
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