Te Anaka Cocktail Recipe
Discover how to make a Te Anaka using Light white rum, Honey and water syrup, Fino sherry, Lemon juice and Egg white (pasteurised) in 6 easy to follow steps
Keywords
- te anaka cocktail recipe
- light white rum
- honey and water syrup
- fino sherry
- lemon juice
- egg white (pasteurised)
- coupe glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Cooking tools:
- Coupe glass
- Cocktail shaker
- Fine-mesh sieve
- Peeler
- Cutting board
- Paring knife
- Refrigerator
Ingredients
- 45 ml Light white rum
- 20 ml Honey and water syrup
- 15 ml Fino sherry
- 15 ml Lemon juice
- 15 ml Egg white (pasteurised)
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