Creamy Herb Hummus
A generous helping of parsley gives this easy hummus a bright green color, but if the flavor of parsley isn’t your favorite, consider swapping in cilantro or ba
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Cooking tools:
- Food processor
- Blender
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring cup
- Measuring spoon
Ingredients
- 1 (15 oz.) can garbanzo beans, drained
- 2 cloves garlic, chopped
- 2 Tbsp. lemon juice
- ½ tsp. cumin
- ½ cup chopped fresh parsley
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