Mexican Casserole with Ground Beef
Simple, creamy and delicious meal with all the flavors. This mexican beef casserole is convenient meal as you can cook everything in one pot.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prepareyourplates.com.
Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Stove
- Can opener
- Grater
- Saucepan
- Serving bowl
- Spoon
- Wooden spoon
- Tortilla chips bowl
- Kitchen timer
- Plate
- Kitchen scale
- Measuring cup
Ingredients
- 2 tbsp olive oil
- 1 onion
- 2 garlic cloves
- 1 red bell pepper
- 500 g ground beef
- 70 g tomato paste
- 500 ml chicken broth
- 170 g can of corns
- 400 g red beans
- 1 cup long grain rice
- 70 g grated cheese
- 1 tsp dry cumin
- 1 tsp oregano
- 1 tsp basil
- 1 tsp dry smoked red pepper
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp taco spices
- 1 tsp chili pepper ((optional))
- spring onion ((optional))
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