Vegan Orange Jelly Pots for an Easy Fruity Dessert Recipe | Samsung Food App

Vegan Orange Jelly Pots for an Easy Fruity Dessert Recipe | Samsung Food App

app.samsungfood.com

Jelly & custard is such a nostalgic British dessert loved by kids & adults. These vegan orange jelly pots are an updated dairy-free version.

View full recipe on app.samsungfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.

Share this recipe:

Ingredients

  • 57 g vegan orange jelly powder
  • 1 pint boiling water
  • 9 tablespoons vegan custard
  • 125 ml plant cream ((one that whips))
  • 1 tablespoon icing sugar ((confectioners sugar))
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon sprinkles

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This