Garlic Parmesan Shrimp
Garlic Parmesan Shrimp uses the classic shake-and-bake technique for this crunchy shrimp that’s a grown-up version of popcorn shrimp: buttery, garlicky, and with notes of sharpness from the cheese....
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Ingredients
- 1 cup dry breadcrumbs
- 1 cup parmesan cheese, shredded
- 2 tablespoons dried parsley
- 1 1/2 teaspoons garlic powder
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons butter, melted, plus more to taste
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