Chili Crisp Ramen Crunch | Camping Recipes
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Cooking tools:
- Chef's knife
- Cutting board
- Stove
- Pot
- Colander
- Measuring cup
- Spoon
- Mixing bowl
- Fork
Ingredients
- Celery Sticks - 4 / 6 oz / 160 g
- Almonds/Cashews - 1/4 C / 30 g
- Water - 8 oz / 250 ml
- Ramen Noodles - 3 oz / 85 g
- Chili Crisp Hot Sauce - 1 TB / 25 g
- Soy Sauce Packets - 1-2
- Ginger Powder - 1 tsp / 5 g
- Sesame Seeds - 1 TB / 10 g
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