Local Strawberry Salsa | PA Strawberry Salsa Recipe
We love this riff on traditional salsa, using sweet, juicy Pennsylvania strawberries in place of tomatoes. It's a super seasonal summer snack!
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Cooking tools:
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1 pint PA strawberries, hulled and diced
- Juice and zest of 1 lime
- 1 medium jalapeño, seeded and diced
- 2 cloves garlic, minced
- 1 small shallot, diced
- 1/2 cup fresh cilantro, finely chopped
- Kosher salt
- black pepper
- Snack Factory Pretzel Crisps, Original Flavor, or tortilla chips, for serving
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