Dragon’s Egg Nest Noodle Bowls – Lotus Foods

Ingredients

• 4 eggs
• 1 cup frozen blueberries
• ⅓ cup pumpkin puree
• 1 tsp fresh grated ginger
• 1 tbsp soy sauce
• 1 tbsp toasted sesame seed oil
• 2 tbsp rice vinegar
• 1 tbsp honey
• 3-4 tbsp water
• 1 pkg Lotus Foods Organic Forbidden® Pad Thai Rice Noodles
• 1 cup brussels sprouts, roasted, steamed or sautéed
• salt & pepper, to taste
• ¼ cup scallions
• 1 tbsp sesame seeds