Tropical Chicken Lettuce Cups
Explore the flavors of Tropical Chicken Lettuce Cups, perfect for a refreshing and healthy meal. Red, round, or green lettuce cups stuffed with tender chicken—delicious and easy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redroundorgreen.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Grater
- Peeler
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Stove
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 lb. boneless skinless chicken thighs, diced
- 2 tablespoons olive oil (you could also use coconut oil)
- 3 cloves garlic, minced
- 1 cup diced red bell pepper
- 1-inch piece of root ginger, peeled and grated
- 3 tablespoons tamari or soy sauce
- 2/3 cup crushed pineapple
- 1/2 cup coconut milk
- 1 small head Bibb or butterhead lettuce
- 2 scallions, minced (for garnish)
- 2 tablespoons fresh cilantro, finely chopped (for garnish)
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