Canton Ginger Kick Recipe | James Beard Foundation

Ingredients

• Ginger-Infused Vodka:
• 1 750-milliliter bottle good-quality vodka
• 1 6-inch piece ginger, peeled and thinly sliced
• Ginger Syrup:
• 1/2 cup peeled and thinly sliced ginger
• 1/2 cup sugar
• 1/2 cup water
• Canton Ginger Kick:
• 1/2 lemon, cut into chunks
• 2 tablespoons Hennessy, or other Cognac
• 1 tablespoon Triple Sec, or other orange liqueur
• 1/4 teaspoon freshly grated ginger
• A splash sparkling water or soda