Banana Bread | Donna Hay

Name: Banana Bread | Donna Hay
Ingredients: 125g butter, softened; 1 cup (175g) brown sugar; 1 teaspoon vanilla extract; 2 eggs; 2 cups mashed banana; 1¾ cups (255g) plain (all-purpose) flour, sifted; 1 teaspoon baking powder, sifted; 1 teaspoon bicarbonate of (baking) soda; 1 teaspoon ground cinnamon; ⅓ cup (115g) golden syrup; butter, extra, to serve

www.donnahay.com.au

Every keen baker needs a staple banana bread recipe and this one is perfect for breakfast, in lunchboxes or to snack on.

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

125g butter, softened
1 cup (175g) brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups mashed banana
1¾ cups (255g) plain (all-purpose) flour, sifted
1 teaspoon baking powder, sifted
1 teaspoon bicarbonate of (baking) soda
1 teaspoon ground cinnamon
⅓ cup (115g) golden syrup
butter, extra, to serve

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