Sausage and Bean Penne Pasta | Publix Super Markets

Ingredients

• 6 cloves garlic, finely chopped
• Juice of 1/2 lemon
• 8 oz tri-color (or multi-shape) pasta
• 2 tablespoons olive oil
• 6 oz chicken & turkey Italian sausage links, casing off
• 1 (16-oz) can reduced-sodium cannellini beans, rinsed/drained
• 1 cup no-salt-added chicken broth
• 1/3 cup julienne-cut, sun-dried tomatoes
• 2 tablespoons fresh basil, coarsely chopped
• 3 cups baby spinach
• 1/2 teaspoon salt-free garlic/herb seasoning
• 1/4 teaspoon pepper
• 1/4 cup shredded Parmesan cheese