Hungry Ghost – Death & Co Market

Hungry Ghost – Death & Co Market

www.deathandcompanymarket.com

Absinthe1 ounce Sunday’s Whisky ¾ ounce Laird's Bonded apple bBrandy ¼ ounce Bruichladdich Port Charlotte Islay Single-Malt whisky1 teaspoon Honey Syrup (see Note) ½ teaspoon Dolin Génépy...

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Ingredients

  • 2 parts wildflower honey
  • 1 part hot water
  • Absinthe
  • Sunday’s Whisky
  • Laird's Bonded apple brandy
  • Bruichladdich Port Charlotte Islay Single-Malt whisky
  • Honey Syrup (see Note)
  • Dolin Génépy Le Chamois liqueur
  • orange bitters

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