Carrot salad with cranberries and pistachios
Keywords
- on the go
- kid friendly
- weeknight dinner
- starter
- main
- crowd pleaser
- prepare ahead
- comfort food
- european
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 14 oz carrots
- 5 1/4 oz red beets
- 1 1/2 oz pistachios
- 1 1/2 oz cranberries
- 1/3 oz mint
- 3 tbsp white balsamic vinegar
- 4 tbsp olive oil
- 1 pinch chili flakes
- salt
- pepper
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