Spicy Plum Chicken — Good Chef Bad Chef

Spicy Plum Chicken — Good Chef Bad Chef

www.goodchefbadchef.com.au

Butterfly and marinate chicken then bake until tender, glazing with flavorful marinade before serving with herbs—deliciously simple!

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Ingredients

  • 1 whole chicken
  • 3 tbsp dark soy sauce
  • 2 tbsp rice vinegar
  • 3 tbsp dark brown sugar
  • 1 tbsp honey
  • 2 tbsp gochujang
  • 1 tbsp dried chilli flakes
  • 3 cloves garlic, minced
  • 1 large knob fresh ginger, minced
  • ¼ cup plum sauce
  • 200g preserved plums, sweet, pickled or spicy, they all work well

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