Rice Crispy Treats from New York Cult Recipes by Marc Grossman
This all-American classic was invented by Kellogg’s® and is usually made using Rice Krispies® and industrial marshmallows. Making them with home-made marshmallows and organic puffed rice are two...
Ingredients
- 2 pinches salt
- 350 g (12 oz) puffed rice (Rice Krispies®, Rice Bubbles® or other)
- 70 g (2½ oz) unsalted butter
- 600 g (1 lb 5 oz) marshmallow
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