Grandma T's Pineapple Cream Pie

Grandma T's Pineapple Cream Pie

master-recipes.com

Whisk sugar, flour, and salt together in a saucepan over medium heat. Add milk and cook, whisking constantly, until mixture thickens and begins to bubble, 3 to 5 minutes. Remove from heat. Stir...

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Cooking tools:

  • Saucepan
  • Whisk
  • Stove
  • Spoon
  • Refrigerator

Ingredients

  • Sugar - 1 cup
  • All-purpose flour - 3 tablespoons
  • Salt - ½ teaspoon
  • Milk - 1 cup
  • Crushed pineapple, drained - 1 (15 ounce) can
  • Egg yolks - 2
  • Butter - 3 tablespoons
  • Baked pie crust - 1 (9 inch)

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