Crunchy Spelt Raisin Cookies | Vegan Recipes | Veganuary ZA

Crunchy Spelt Raisin Cookies | Vegan Recipes | Veganuary ZA

veganuary.com

Find out how to make your own Crunchy Spelt Raisin Cookies with this delicious and 100% plant-based recipe!

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Ingredients

  • 300g spelt flakes [10.5 oz / US 3 cups]
  • 125g wholemeal spelt flour [4.4 oz / US 3/4 cup packed]
  • 125g sultanas [4.4 oz]
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • 1 tsp bicarbonate of soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 125ml melted coconut oil [4.2 fl oz / US 1/2 cup]
  • 200g light brown sugar [7oz / US 1 cup]
  • 2 chia eggs (2 tbsp ground chia seeds + 6 tbsp of water)

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