Zucchini and Corn Salad w/ 5 Indredient Dressing

Zucchini and Corn Salad w/ 5 Indredient Dressing

krollskorner.com

Zucchini and Corn Salad with a delicious 5 ingredient vinaigrette dressing! Zoodles make this dish fun and they can be "zoodle-ized" in advance as well!

View full recipe on krollskorner.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at krollskorner.com.

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Cooking tools:

  • Spiralizer
  • Can opener
  • Colander
  • Medium-large mixing bowl
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Grater
  • Cutting board
  • Chef's knife
  • Kitchen shears
  • Paring knife
  • Microplane
  • Juicer

Ingredients

  • 1 Zucchini, fresh (spiralized)
  • 1 15 oz. can corn
  • 1/4 cup cherry tomatoes (cut in half)
  • 1 15 oz. can Kidney beans, low-sodium (rinsed and drained)
  • flat leaf parsley (garnish)
  • Optional: feta cheese
  • 3 Tbsp. Olive oil
  • 1 Tbsp. red wine vinegar
  • 1/2 tsp. chili powder
  • 1/2 tsp. garlic powder
  • salt
  • pepper
  • 1 lime zest and juice
  • 1 tsp. honey (use maple syrup or agave for vegan option)
  • red pepper chili flakes (optional)

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