Green Bean & Buttermilk Blue Salad - Roth Cheese
This green bean salad topped with our award-winning Buttermilk Blue® is great for picnics or paired with salmon burgers for a weeknight meal.
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Ingredients
- 1 1/2 pounds green beans
- 1/2 cup thinly-shaved red onions
- 1 cup cucumber, sliced or cubed
- 1 cup grape tomatoes
- 2 tablespoons fresh oregano, chopped
- 6 tablespoons extra virgin olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon lemon juice
- 1/2 teaspoon hot sauce
- Salt and pepper, to taste
- 4 ounces Roth Buttermilk Blue® cheese, crumbled
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