Creamy Chicken and Wild Rice Soup

Creamy Chicken and Wild Rice Soup

orringtonfarms.com

Enjoy comfort by the spoonful with tender chicken, wild rice, and fresh veggies in a velvety broth.

View full recipe on orringtonfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at orringtonfarms.com.

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula
  • Ladle
  • Serving bowl

Ingredients

  • 1 tbsp olive oil
  • 1 large yellow onion, finely chopped
  • 2 medium carrots, diced
  • 2 medium celery stalks, diced
  • 3 cloves garlic, minced
  • 1 lb boneless, skinless chicken breasts, cut into 1/2-inch pieces
  • 4 cups Mrs. Wages® & Orrington Farms® Broth Base – Chicken Flavored With Other Natural Flavor, prepared according to package directions
  • 2 cups water
  • 2 tsp chopped fresh or 1 tsp dried thyme leaves
  • 2 tsp chopped fresh or 1 tsp dried rosemary
  • Kosher salt
  • Black pepper
  • 2 cups cooked wild rice
  • 1 cup fresh spinach, chopped
  • 1 cup heavy cream
  • Fresh chopped parsley, for garnish

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