Easy Turkey Brine | Recipe Cart | Recipe Cart

Ingredients

• 16 cups water (divided)
• 1/2 cup kosher salt
• 1/2 cup dark brown sugar
• 1 tablespoon dried red pepper flakes
• 1 tablespoon dried sage
• 1 bunch fresh thyme
• 2 heads garlic (sliced in half)
• 14 to 18- pound turkey (cleaned, innards removed)
• 8 tablespoons kosher salt
• 8 tablespoons white sugar
• 8 tablespoons freshly cracked black peppercorns
• 4 tablespoons dried oregano
• 4 tablespoons garlic powder
• 3 tablespoons dried basil
• 2 tablespoons dried thyme
• 2 tablespoons paprika